Butter flavor
Category: Biocidal Products
Inquiry NowBaisfu High Quality Food Ingredient Butter Flavor Powder 25KG Package Manufacturer

| Product Introduction |
1.OEM/ODM, supporting private label.
2.Competitive flavor powder price in bakery industry.
3.Strong and consistent flavor before and after baking.
4.Various flavors, vanilla, pineapple, strawberry and other flavors options.
5.Strong ability of customizing flavor and adjusting the proportion of flavor.
Product Description

|
Item |
Spectfication |
|
Name |
Butter Flavour powder |
|
Appearance |
White to little yellow powder |
|
Flavour Types |
Vanilla, Butter, Pineapple, Strawberry, Milk, Banana. etc |
|
Certification |
HALAL, ISO, MSDS, COA, CO |
|
Grade |
Food Grade |
|
Supply Type |
OEM/ODM |
|
Type |
Flavoring Agents |
|
Usage |
Bakery Industry |
|
Packing Size |
1KG, 25KG, 50KG |
|
Packaging |
Barrel |
|
Total number of colony |
≤30000 |
|
Escherichia coli |
≤15 |
|
As. % |
≤0.002 |
|
Pb, % |
≤0.002 |
|
Min. Order |
2000KGS |
|
Application |
Cakes, Desserts and Drinks |
Butter Flavorings & Flavors Vanilla/ Flavours
Butter Flavorings Supplement/ Flavours
Butter Flavorings Lychee/ Flavours
Butter Flavorings & Flavors: Private Label/ Flavours
Butter Flavorings & Flavors: Vanilla, Private Label/ Flavours
Butter Flavorings: Supplement, Private Label/ Flavours
|
Application |

Butter powder flavor is a kind of food additive, mainly used to simulate the aroma of butter, widely used in baking, candy, ice cream and other foods. Its main role is to enhance the taste and flavor of the food, so that the food smell more like the real butter made, so as to enhance the sensory experience of consumers. The use of butter powder flavor is usually directly added to the product, and its usage is generally between 0.1-0.5%, which is adjusted according to the needs of the product. In addition, the butter powder flavor also has high temperature resistance, which can maintain a stable aroma at high temperatures. It is important to note that while butter powder flavor can mimic the taste of butter, it is not a complete substitute for butter. In addition to aroma, butter itself has a wealth of nutritional value and taste, which is not provided by butter powder flavor. Therefore, while using butter powder flavor, it is also necessary to consider the nutritional balance and taste of food.

Baisfu Flavour – Butter flavor Flavourings
Category: Baisfu Flavours
Tag: ALL PRODUCTS
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food dedicated to various industries.
Key points 1:
1,000 flavourings divided into 5 categories: drink, fruit, mint, sweet, milk and Baking food series.
Unique and original propositions that meet the market trends.
Manufactured in a certified facility in china (ISO, HACCP).
Quick,safe, and cost-effective deliveries due to our location in the center of China of xi’an and high production capacity.
No minimum order quantity.
Competitive prices & attractive discount policies.
Key points 2:
Manufactured in china
No minimum
Dosage between
Ice cream:0.1%-0.2%; Drink:0,03% – 1%; Sweet:0.15%-0.5%;
Milk:0.02%-0.1%; Baking:0.16%-0.26%
Over 1000 flavours
Our flavor concentrates are carefully selected for among other Food additive applications.
Key characteristics: GBT compliant and meeting the most demanding safety standards –we’ve got you covered.
Our friendly and competent consultants will help you!
Baisfu Flavour – Taro flavor Flavourings
Please contact us for detailed specifications.