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Chocolate flavor

China Bulk Price Chocolate Flavor Powder Edible Flavor Powder for Bakery and Beverage Food Additive Chocolate Nutraceutical Flavorings & Flavors/ Flavours Chocolate Juice Drink Flavorings & Flavors/ Flavours Private Label Flavorings & Flavors/ Flavours Private Label Vanilla Flavorings & Flavors/ Flavours

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Description
Specification

China Bulk Price Chocolate Flavor Powder Edible Flavor Powder for Bakery and Beverage Food Additive

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Product introduction

Chocolate flavor is a food additive, usually made from chemical synthetic raw materials. It has the taste and aroma of natural chocolate, but does not contain cocoa solids and cocoa butter, the main components of chocolate.

In contrast, chocolate is made from cocoa solids, cocoa butter, sugar and other ingredients. It has a natural cocoa taste and texture, and is rich in nutrients such as magnesium and iron.

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Product Description


Product Name

Chocolate flavor 

Flavor Type

Food Chocolate  flavor

Form

Powder

Shelf Life

24 Months

Usage

Making Beverage, Bakery Food, Candy, Juice, Ice Cream etc.

Packaging Size

5KG/Barrel, 25KG/Drum

MOQ

5KG per flavour

Sample Service

Welcome to click below " Send " button to sent us your inquiry to get FREE SAMPLES !!!

Lmitate Flavour Service

We can creat your new scents within 72 hours

Storage

Pls store in cool, dry, well-ventilated and lightless storeroom;

Keep away from ignition sources and heat sources;

Keep containers upright and tightly closed when not in use.

Payment Terms

Alibaba Trade Assurance Pay/ TT / Paypal / Alipay etc 

Delivery Time

Sample Order—2-3 working days

Bulk Order—5-7 working days after receiving payment

Shipping Method

DHL / FEDEX / UPS / By Air / By Sea or Your Chinese Shipping Agent

Chocolate Nutraceutical Flavorings & Flavors/ Flavours  

Chocolate Juice Drink Flavorings & Flavors/ Flavours 

Private Label Flavorings & Flavors/ Flavours  

Private Label Vanilla Flavorings & Flavors/ Flavours  

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Application


Chocolate flavors are usually made by chemical synthesis or natural extraction. Chemical synthesis of chocolate flavoring materials usually from petroleum and coal chemicals, through a series of reactions and processing processes, eventually forming a chocolate flavor of the chemical substance. Naturally extracted chocolate essence is extracted from cocoa beans and other natural ingredients with chocolate aroma, such as vanilla and toilet water.

Chocolate flavors are commonly used to flavor foods and pastries, such as cakes, cookies, candy and ice cream. It can enhance the taste and aroma of the food, giving consumers a feeling of natural chocolate, while improving the taste and quality of the product.


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Baisfu Flavour – Chocolate flavor Flavourings

Category: Baisfu Flavours 

Tag: ALL PRODUCTS 

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique p

Please contact us for detailed specifications.